Recently, the media and private research groups have been openly questioning whether US citizens are receiving adequate protection from the FDA on human health side effects linked to BPAs. BPAs are endocrine disruptors found in polycarbonate plastics containing the identification number 7. In rats and mice, endocrine disruptors were found to increase the risk of breast and prostate cancer while also affecting the mucous lining of the intestines. BPAs are found in all types of food and water containers including those used for canned foods. Of primary concern is that BPAs may leach from these containers into the products being consumed, potentially causing serious health effects, especially for infants and small children.

Avoiding BPAs

One way to reduce exposure to BPAs in drinking water is the use of a water quality control system such as an in line filtration systems that removes contaminants but leave the naturally present micro nutrients your body needs (think calcium and magnesium).  In addition, there are large amounts of chlorine used to bring tap water to consumable levels.

In regards to drinking ’soft’ water, the World Health Organization sited this among many other issues in a document released in 2004 referring to the risks of drinking demineralized water. They recommend consuming water in the most natural state possible, allowing of course that it is pure. What they found was that in instances when individuals consumed soft or demineralized water it lead to other health issues related to cardiovascular system and thyroid conditions. It can also lead to tiredness, weakness, and nutrient deficiencies. This article is available upon request.

This entry was posted on Friday, November 28th, 2008 at 4:03 pm and is filed under Drinking Water. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.